Baking Kitchen
Work spaces with state‐of‐the‐art, high‐capacity equipment only found in large‐scale baking operations, uniquely available at GhostLine. Accessible to enable both upstart bakers and high‐volume wholesale producers to rise high.
Because flexibility is a must in this game, rent a dedicated workstation by the shift or even by the month. You will love the high ceilings and enormous windows. Now get your buns in here!
The Details
Equipment (Your Station)
72" SS work‐top w/ refrigeration
72" wood‐top work table
Speed rack
Hand sink
Shelving
Waste/recycling/compost bins
Equipment (Shared Kitchen)
Deck Ovens
Rotating Rack Oven
Proofer
Six‐burner range
Convection oven
Candy Stoves / Stock Pot Burners
60 qt & 30 qt mixers
Services & Amenities
Loading Dock with Receiving Services
Ware‐washing with commercial dishwashers
Cold, Frozen & Dry Storage
Show Kitchen & Event Space
Packaging Room
Ice Machine
Co‐working & business center
Trash, Recycling & Composting
Pest Control
Towels & Chemicals
Facility & Equipment Maintenance
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