Changing
Commissary
Let’s be honest, there are some ghastly kitchens out there.
GhostLine Kitchens has set a new bar for what commercial kitchen space can and SHOULD be. The Ghosts (here’s a twist, that’s us) working behind the scenes at our facility have a singular mission: to give food businesses at all stages the resources, flexibility, and operational bedrock to thrive and grow more rapidly and with less capital versus anywhere else.
Our tiered offerings, operational prowess, and vast amenities will allow your business to flex its footprint to accommodate ever-changing demands, and accomplish all aspects of your business with ease.
Did we mention that our facility is bright, beautiful, sparkling clean, and poppin’ with entrepreneurial energy?