Short-Term Kitchens
ELIMINATE RISK, DOWNTIME and DISRUPTIONS. ACCESS A LICENSED COMMERCIAL KITCHEN EXACTLY WHEN YOU NEED IT.
Book a shift, a day, multiple days, or even months. Discounts extended for longer durations.
INCREASE SUCCESS RATES:
Continue operations during renovations
Prepare & train for Brick & Mortar opening
R&D and recipe development
Health inspection contingency
Disaster recovery or emergency back-up
DRIVE GROWTH & RESILIENCE:
Off-site festival/event production
Holiday or seasonal overflow
Pilot new concepts
Additional revenue streams
Photography & content creation
Tours available this week. Click the link below to schedule a brief call first!
Need access for 3 months or longer? One of our Tiered Membership Plans may be a better fit. Let’s talk.
THE DETAILS
Equipment (Your Station)
60" work‐top w/ refrigeration
72" SS work table
Speed rack
Hand sink
Shelving
Waste/recycling/compost bins
Equipment (Shared Kitchens)
40‐gallon Steam‐jacketed Kettle
30-gallon Tilt skillet
Smoker
Steamer
Candy Stoves / Stock Pot Burners
Fryers
Six‐burner stoves
Convection ovens
Griddles
Double Stack Ovens
Charbroilers
20 qt Mixer
Services & Amenities
Loading Dock with Receiving Services
Ware‐washing with commercial dishwashers
Cold, Frozen & Dry Storage
Packaging Room
Ice Machine
Co‐working & business center
Trash, Recycling & Composting
Pest Control
Towels & Chemicals
Facility & Equipment Maintenance
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